Kettle-fried crisps given the ultimate umami crunch.

Lightly sprinkled with sea salt to make their deliciously audible snap even more irresistible, these potato crisps are specially fried at low temperatures to maximise their crisp quality. Seasoned with additional kelp extract to complete the perfect combination of umami texture and flavour, these thoroughly cooked crisps are sliced carefully thin so they crackle with delight. Decorated with Hokusai's famous "Wave Over Kanagawa" in this limited-edition packaging, make your own tasty waves with friends & family when bringing these moreish crisps to picnics or parties.