Calbee Japota Umami Japanese Seaweed Potato Chips (Indonesia) - 2.4oz (68g)
Japota Umami Japanese Seaweed Potato Chips offer a delectable fusion of traditional pota...
Japota Umami Japanese Seaweed Potato Chips offer a delectable fusion of traditional potato chip crunch with the savoury, umami-rich flavour of Japanese seaweed. These chips are seasoned with a blend of seaweed (nori), often used in Japanese cuisine for its distinctive taste that adds depth and a unique marine savoriness to the chips. The combination of the crisp potato base and the subtle, yet rich, taste of seaweed creates a snack that is both intriguing and delicious.
Ingredients:
| potatoes, palm oil, seaweed flavored seasoning, salt, E621 flavor enhancer, E631 and E627, seaweed, MILK powder, FISH powder. |
Produced in a factory where FISH, EGG, CRUSTACEAN, PEANUTs and tree NUTs are also handled.
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Nutrition:
| Per |
30g |
| ENERGY (kj) |
627.6 |
| ENERGY (kcal) |
150 |
| Fat (g) |
10 |
| - of which saturates (g) |
10 |
| Carbohydrates (g) |
15 |
| - of which sugars (g) |
1 |
| Fibre (g) |
2 |
| Protein (g) |
1 |
| Salt (mg) |
150 |
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