Tasty is the only way to describe this delicious Pocky! This newly released Pocky flavor from Japan is full of unique ingredients for a rustic and rich version of a classic chocolate Pocky. The biscuit uses cultured or fermented butter for a complex savoriness, and whole wheat for a yummy crumbly texture. The milk chocolate coating also has "charred milk", that adds nutty, caramel notes to the smooth chocolate.

Ingredients and Nutrition see 2nd image: