Bamboo House Japanese Style Red Bean Mochi - 7.4oz (210g)
Japanese Style Bamboo House Red Bean Mochi is a classic treat that embodies traditional Japanese confectionary. It is expertly crafted and has a delicious filling of sweet red bean paste, known as "anko," prepared from cooked adzuki beans. The silky texture and delicate exterior of the mochi highlight the craftsmanship and attention that went into its manufacture. This bite-sized treat is ideal for eating at home, sharing, or adding a sophisticated touch to tea ceremonies.
INGREDIENTS & NUTRITION:
Maltose, Red Bean Paste 35% (Maltose, Bean, Red Bean, Sugar, Palm Oil), Glutinous Rice Powder, Millet, Sugar, Palm Oil, Thickening Agent (Hydroxypropyl Distach Phosphate E1442), Humectant (Sorbitol E420), Flavour, Preservative (Sorbic Acid E200)
Nutrition:
| Energy | 377.3kj/90.2kcal |
|---|---|
| Fat | 0.5g |
| of Which Saturates | 0g |
| Carbohydrate | 91.5g |
| of which sugars | 31.2g |
| Fibre | N/A |
| Protein | 1.7g |
| Salt | 0.03g |
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