Cheez-It Crackers Italian Four Cheese (Canada) - 7oz (200g)
" We’re pretty good at what we do. We’ve flawlessly combined not one, not two, not even three, ...
Ingredients:
enriched flour (WHEAT flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [E101], folic acid), vegetable oil (high oleic SOYbean, SOYbean, palm, and/or canola with tbhq for freshness), white cheddar cheese (MILK) (MILK, cheese (MILK) cultures, salt, enzymes). contains 2% or less of salt, rice flour, E621, monterey jack, romano, parmesan, mozzarella and asiago cheese (MILK)s (MILK, cheese (MILK) cultures, salt, enzymes), dextrose, E500, yeast, autolyzed yeast extract, garlic powder, E270, onion powder, E330, E631, E627, artificial flavor, E100(ii) extract colour, E160b colour, SOY lecithin (E322). |
Nutrition:
Servings Per Container About 12
Serving Size 26 Crackers (30 g)
Amount Per Serving | ||
---|---|---|
Calories | 150 | |
Amount/Serving | % Daily Value* | |
Total Fat | 7 g | 9% |
Saturated Fat | 1.5 g | 8% |
Trans Fat | 0 g | |
Polyunsaturated Fat | 3.5 g | |
Monounsaturated Fat | 2 g | |
Cholesterol | 0 mg | 0% |
Sodium | 260 mg | 11% |
Total Carbohydrate | 19 g | 7% |
Dietary Fiber | <1 g | 2% |
Total Sugars | 0 g | |
Includes 0g Added Sugars | 0 g | 0% |
Protein | 2 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 10 mg | 0% |
Iron | 1 mg | 6% |
Potassium | 30 mg | 0% |