These wafers contain inulin, a water-soluble chicory fiber, which induces a lower increase in blood glucose than foods that contain sugars. Three classic light wafers filled with two layers of 100% Italian hazelnut cream. As part of our Italian Hazelnuts Orchards project, we grow the hazelnuts on our estates in Italy. You'll find it in a new recyclable wrapper that’s mostly made of paper.

Ingredients:

Crispy wafers with hazelnut cream filling (75%). Ingredients: wheat flour, vegetable fats (coconut, cocoa), glucose syrup, chicory root fiber (inulin) 12% in the cream filling, hazelnuts 11% in the cream filling, soy flour, sugar, skimmed milk powder, wheat starch, whey powder (milk), fat-reduced cocoa, barley malt extract, whole spelt flour, raising agents (sodium hydrogen carbonate, disodium diphosphate), salt, emulsifier soy lecithin, whole oat flour, whole milkpowder, cocoa mass, spices, Bourbon vanilla pods.

Contains gluten (cereals), peanuts, soy, milk and hazelnuts. May contain peanuts and almonds.
No colourings and no preservatives. Keep cool and dry.

Nutrition: