A Norwegian staple.

Smooth milk chocolate filled with bubbles – melt in the mouth delicious and a classic.´that we never tire of.

Ingredients:

Sugar, WHEAT flour, vegetable fat (shea, palm*, coconut), skimmed MILK powder, WHEY powder, cocoa butter, whole MILK powder, cocoa mass, fat reduced cocoa powder, emulsifier (SOY lecithin), salt, baking powder, aromas (vanilla). The MILK chocolate contains other vegetable fats than cocoa butter. Contains min 25% cocoa.

Nutrition:

Nutritional values per 100g: Energy 2106kJ/502kcal; fat 24g, of which saturates 14g; carbohydrates 61g, of which sugars 42g; protein 9.7g; salt 0.41g.